Food & drink

Weekly Specials

Available lunch & dinner

Steak cooking on a grill
Monday

Steak With
Chips & Salad

$20
Two burgers being held up over a plate of chips
Tuesday
Burgers
with fries
$17
Fish and chips on a plate
Wednesday

Fish &
Chips

$18
Schnitzel and chips on a plate
Thursday

Schnitty
+ $5 Toppers

$18

Food Menu

Snacks & Share

Pub Classics & Mains

Schnitzels

Add-on Sides

mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | side salad (V) +$8 | mash & gravy (V) +$9 | bowl of chips (V) +$10

Pick Your Sauce

garlic aioli (GF, V) | burger sauce (GF, V) | house gravy (V) | mushroom (V) | pepper (V) | hollandaise (GF, V) | hot damn (GF, V) ($3 each)

Burgers

all served with chips

ADD: CHEESE $2 | EGG $2 | BACON $4 | EXTRA BEEF BRISKET PATTY $5 | EXTRA CHICKEN $6

Pizza

TRADITIONAL HAND ROLLED PIZZAS MADE IN HOUSE!

ADD: GLUTEN FREE BASE $5 | VEGAN CHEESE $3

Salads & Bowls

Kids Meals

All kids meals come with vanilla ice cream scoop & topping

chicken nuggets | grilled chicken | battered fish $12 each
cheeseburger $14

Chef Suggestions

Pork carnitas on a plate

Pork Carnitas

$20

Succulent pulled pork shoulder slow braised in chipotle, orange and herbs, stuffed inside toasted flour tortillas and topped with fresh pico de gallo and sour cream. Smokey, sweet, spicy and delicious!

Portuguese Chicken on a plate

Portuguese Roasted Chicken

$26

Juicy, pan-roasted chicken breast marinated with a lightly spicy Portuguese style sauce, served with a dressed garden salad and roasted potatoes tossed with fresh herbs, tomato, spanish onion and a seeded mustard aioli. Whats not to love!